A Miami downtowner, Harry is the author of Pure Pleasure: Spellbinding Recipes, (English edition; Spanish edition; iBookStore Digital edition) Chef & Owner of Harry Bakes Co. and Gourmet 305, a regular guest at international culinary events and contributor to NBC-Universal. He also represents various brands at the national and international level.
Pure Pleasure, Harry''s first book, is an entertaining culinary grimoire of sorts in which all senses take center stage and each recipe is creatively treated as if it were a spell to captivate the senses. Wrapped in poetry and magic, Pure Pleasure is sure to delight your taste buds as well as your senses. The book is available on Amazon and iTunes.
Harry began the magical culinary journey that he envisioned when was only nine years old as he began a small publication while in elementary school as a means to publish articles about food. After years of travel, a Master degree in health and a short incursion into the medical field, Harry began to pursue that which made him most passionate: cooking. To Harry, the concept and creativity of each creation is a pleasure and should always represent that which makes food the perfect constant when creating great memories with others. He conquers us with his chocolate cake infused with lavender or Italian cuisine with fusions of continental and Latin flavors.
Most recently, he was the chef of Telemundo’s (part of NBCUniversal)#1 rated morning show, Levantate, which is seen in more than 26 countries. During 2010, Harry was the chef and co-host of TV Azteca’s morning show Mañaneando, which featured his culinary talents and highlighted his uncanny ability to connect with fans and foodies alike. As a regular chef guest at international culinary festivals, he shares his love and passion for food with international audiences throughout the year.
In addition to being the executive chef of various upcoming projects in Miami and Mexico, Harry Pagancoss is the founder of Harry Bakes, a Dessert & Espresso Boutique concept where patrons can find the most delicious confections and cakes with hints of exotic aromas and aromatic coffee and tea drinks.
His charity project, Harry 4Children, raises money to provide orphanages and child centers in need around the world with food packs containing nutritious meals for the children. Proceeds go to Foundation 4Life. Harry is a Pisces with the Moon in Aries and ascendant in Sagittarius.
Feel free to email Harry at harry@passiongourmet.net
Facebook.com/HarryPagancoss or Twitter: PureHarry.
Check out Harry's blog, AstroGourmet: The Sun, the Moon and my kitchen.
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