Daily GreenScope: virgo

October 4, 2015
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Establish a post-dining rule at your home for long-term sanity. All leftovers go in the freezer. Before you commit your castoffs to frozen exile, date and label the contents. That way, you'll establish order to your food-storage scheme while keeping an every-ready stash of meals for lunch or those I-refuse-to-cook evenings.

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